What’s the Deal with Matcha? We'll tell ya!
Matcha. It’s green, it’s gorgeous, and it’s everywhere. From cozy cafés to your social media feed, this vibrant powdered tea has gone from niche to mainstream in a big way—and at Smoking Gun Coffee, we totally get the hype. We serve a lot of matcha in our Chilliwack coffee shop.
But what exactly is matcha? Why is it suddenly everyone’s go-to order? And how can you enjoy it (hot, iced, or with a sweet twist like strawberry)? Let’s dive in.
What Is Matcha, Anyway?
Matcha is a type of finely ground green tea powder made from specially grown and processed tea leaves. Unlike regular green tea, where you steep the leaves and toss them, with matcha, you’re actually drinking the entire leaf in powdered form. That’s part of why it’s so packed with antioxidants and has such a distinct, rich taste—earthy, slightly grassy, and gently bitter, with natural umami.
Matcha has been used in traditional Japanese tea ceremonies for centuries, but in recent years, it’s made its way into modern cafés and kitchens across the globe.
Why Is Matcha So Popular?
- Caffeine with a Calm Kick: Matcha contains caffeine—about the same as a cup of coffee—but it also packs L-theanine, an amino acid that promotes calmness and focus. So you get the alertness without the jitters or crash. It’s like a smooth, meditative buzz.
- Antioxidant Powerhouse: Matcha is loaded with catechins (a type of antioxidant), which are linked to various health benefits including boosting metabolism, supporting heart health, and fighting free radicals.
- Versatile & Photogenic: Let’s be honest: matcha just looks cool. Whether it’s swirled into a creamy latte or layered with strawberry purée for a pink-and-green masterpiece, it’s tailor-made for Instagram. But it’s not just a pretty face—it tastes as good as it looks.
How to Enjoy Matcha (Hot or Cold!)
If you’re searching for the perfect matcha latte, iced matcha, or something a little more fun (hello, strawberry matcha), you’re in the right place. At Smoking Gun Coffee, we love experimenting with this green gem. Here are some of our favourite ways to enjoy it:
- Classic Matcha Latte: Smooth, creamy, and comforting. We whisk high-quality matcha with a bit of hot water and blend it with your milk of choice (oat milk is a fan fave!). It’s the perfect morning ritual or mid-afternoon pick-me-up.
- Iced Matcha Latte: Looking for a refreshing twist? Our iced matcha latte is made the same way as the hot version, then poured over ice for that crisp, cool satisfaction. It’s a summertime must.
- Strawberry Matcha: This one’s for the adventurous (or anyone with a sweet tooth). We start with a fresh strawberry purée base, add creamy milk, and pour matcha over top for a stunning layered drink that tastes like a dream. Fruity, earthy, slightly sweet—total matcha magic.
Where to Get a Matcha Latte in Chilliwack
If you’re wondering where to get a matcha latte in Chilliwack (or an iced matcha, or a strawberry matcha!), stop by our café in District 1881 in the heart of downtown Chilliwack. We’ve got high-quality matcha, great vibes, and baristas who love crafting drinks just the way you like them. You can also keep an eye on our seasonal menu for special matcha-based treats and creations.
Whether you're a lifelong matcha lover or just starting to explore beyond coffee, there’s a reason this bright green beverage has become a staple. It’s good for your body, good for your mind, and—let’s face it—just plain delicious.
Ready to sip the green stuff?
Come see us at Smoking Gun Coffee or browse our menu online to find your next matcha favourite.